The New Hospitality Issue | March/April 2022 Issue

$ 11.00 CAD

Electric Hospitality Projects for a New Era

What does hospitality look like in 2022? Our March/April issue features hotel and restaurant projects that deliver new experiences for a new era. From Neri&Hu’s whisky distillery in China and Arcana’s cabins in the woods of Ontario to the New York hot spots designed by the bright young stars of MN, this latest edition shows a resilient industry thriving into its next chapter.

Also in this issue:

Trend Report – Guest Service: How inspiring forms, hybrid functionality and full-spectrum programs are delivering hospitality of the most elevated kind.

Omar Gandhi Built This House: The Canadian architect designs his own luminous home in Halifax.

Adjaye in Florida: Adjaye Associates and HuntonBrady complete a public library rich in character for Winter Park.

Other features:

Outdoor Furniture: Warm weather is on its way, and these stylish seating and lounging options have you covered

Resilient and wood flooring: Authentic materials and lookalikes for bouncy floors

Façade Forward: Projects and products that reinvent the look and feel of architecture

 

 

AZURE is Eco-Friendly: The print edition of the magazine is produced using 100% FSC-certified recycled paper, soy-based ink and renewable energy at printing.